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Chef at Home

0/ 10
25 min

Season 3, episode 18

Rum Raisin Pork
Molten chocolate cakes with coffee whipped cream headline this dinner of allspice-rubbed pork tenderloin with rum raisin sauce, pear salad with garlic oat crunch & blue cheese dressing, and sauteed spinach with nutmeg.
Release date: 30 January 2007
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Chef at Home