Flavorful Origins

8,0 / 10
12 min
Documentary, Food
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Season 1, Episode 10

Lei Cha

In the Hakka tradition, tea leaves are cooked with fresh herbs, then ground with sesame seeds or peanuts in a mortar to make lei cha, a fragrant drink.
Quest roles:
No known guest appearances
Writer:
unkown
Director:
unkown
Release date:
11 February 2019, 00:00
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