Flavorful Origins

8,0 / 10
12 min
Documentary, Food
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Season 3, Episode 10

Potato

Dingxi boasts more than 30 varieties of potato, eaten sliced, mashed or made in the form of noodles cooked with pork or spicy sauces.
Quest roles:
No known guest appearances
Writer:
unkown
Director:
unkown
Release date:
24 July 2020, 12:00
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