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Food Unwrapped

8/ 10
25 min

Season 9, episode 5

British Cheese, Parma Ham, Limes
Jimmy Doherty visits the largest wholesale food market in the world in Paris and discovers why British cheese sales are soaring across Europe. Matt Tebbutt travels to one of the largest ham producers in Italy and meets a pig farmer who tells him about a delicate problem that all pork producers face, while Kate Quilton investigates why some limes are so much juicier than others.
Release date: 28 October 2016
Network:
Food Unwrapped