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Giada at Home

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25 min
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Season 2, episode 17

Northern Italian
Giada hosts a dinner party at her house with a menu that focuses on Northern Italian cuisine. She makes Trenette With Eggplant and Basil Pesto, Ligurian Fish Stew and Crostata With Dried Apricots and Taleggio. The dinner includes a sampling of full-bodied red wines from the northern region of Italy.
Release date: 20 February 2010
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Giada at Home