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Season 1, episode 2

Food for Friends
Gordon teaches viewers how to cook for friends with recipes that are brilliant for sharing, including an amazing brunch of griddled polenta with roasted tomatoes. Goats curd and stunning salted sea bream for lunch. And for dinner, Gordon's son Jack helps him cook roast chicken with chickpea stuffing and a fabulous hazelnut meringue tower.
Release date: 15 October 2013
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Gordon Ramsay's Home Cooking