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Season 2, episode 2

...Hot Food...Cold Days
Gordon embraces the holiday spirit and with the help of his kids prepares some of his favourite hot and spicy recipes that are perfect for the festive break. The easy-to-make recipes include spicy Mexican eggs and big bowls of hot noodle soup for lunch. On the menu for dinner is aromatic whole crispy roast duck and banana tarte Tatin.
Release date: 27 December 2013
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Gordon Ramsay's Home Cooking