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Season 5, episode 13
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This Spud's for You Too
Alton, ever the Spud Stud, cooks up homey Potato Soup, creamy Potato Salad and a spectacular Swiss Rosti. Recipes: Leftover Baked Potato Soup Cold-Fashioned Potato Salad Potato Roesti
Season finale
Release date: 20 April 2002
Network: Cooking Channel
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