The Kitchen

0/ 10

45 min

Season 13, episode 1

Spring Feast

Marcela Valladolid cooks up a savoury spring roasted rack of lamb; tips for decorating Easter eggs; food inspired bouquets; carrot cake trifle made from shop bought cake mix; Chef James Briscione tosses together a spring vegetable salad.

Release date: 8 April 2017

Network: Food Network

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