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MasterChef Australia

8.5/ 10
43 min
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Season 2, episode 41

Masterclass 7
George cooked up ravioli with potato and leek as well as a quail dolmatha with tahini and yoghurt dressing. Meanwhile guest chef Matt Moran had quesadillias on the menu and a berry and frangipane tart.
Release date: 4 June 2010
Network:
MasterChef Australia